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Application
Journal Supplement (Download .zip)
ECOLOGICAL AND TOXICOLOGICAL ASSESSMENT OF THE STATE OF SOILS IN THE IMPACT ZONE OF THE SIBAY QUARRY OF THE REPUBLIC OF BASHKORTOSTAN
ON THE IMPACT OF BIOGEOCHEMICAL CONDITIONS ON THE INCIDENCE OF COVID-19
ANTIBIOTIC RESISTANCE PROFILE OF BROILER CHICKENS INTESTINAL MICROFLORA WHEN USING METAL NANOPARTICLES IN FEEDING
THE INFLUENCE OF GLUTATHIONE-CONTAINING DINITROSYL IRON COMPLEXES ON BLOOD OXIDATIVE METABOLISM IN RATS
CHANGES IN THE CONTENT OF MACRO-AND TRACE ELEMENTS IN TYPE 2 DIABETES MELLITUS
THE INFLUENCE OF PASSIVE SMOKING ON THE MICROELEMENT STATUS OF THE AMNIOTIC FLUID IN THE EXPERIMENT
ENRICHMENT OF BAKERY PRODUCTS WITH BIOELEMENTS
INFLUENCE OF BIOTIC AND ABIOTIC COMPONENTS IN THE STRUCTURE OF THE CARP DIET ON THE STRUCTURE OF THE INTESTINAL MICROBIOME AND ELEMENTAL STATUS
TOXIC ELEMENTS IN JUVENILE STERLET TISSUE (ACIPEN SERRUTHENUS) AT THE INCLUSION OF Cu-Zn ALLOY AND BACILLUS SUBTILIS CULTURE IN DIET
STUDY OF THE FACTORS OF THE FORMATION OF ELEMENTAL IMBALANCE IN THE BODY OF ADOLESCENTS OF DIFFERENT ETHNIC GROUPS IN KHABAROVSK TERRITORY
VARIATION IN THE CONTENT OF CHLOROPHYLL IN WHEAT UNDER THE INFLUENCE OF VARIOUS FORMS OF IRON
ASSESSMENT OF THE DISTRIBUTION OF CADMIUM IN OBJECTS OF THE ECOLOGICAL SYSTEM AND BIOCENOSES ON THE EXAMPLE OF THE CENTRAL ZONE OF THE ORENBURG REGION
CONTENT OF METALS IN THE ENVIRONMENTAL COMPONENTS OF THE MINING REGION
NICKEL: CONSUMPTION AND SERUM CONCENTRATIONS IN GROUPS WITH DIFFERENT NUTRITIONAL BEHAVIOR