Vol. 6 No. 2

INTAKE, APPARENT ABSORPTION RATE, BALANCE AND RISK OF TRACE ELEMENTS OF ADULT HUMANS WITH MIXED AND OVOLACTO-VEGETARIAN DIETS

M. Anke, R. Mi.iller, U. SchiUer 1–14.

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SELENIUM: AN ESSENTIAL MICRONUTRIENT WITH EXTENDED BIOLOGICAL POTENCY AT SUPRA-NUTRITIONAL INTAKES

J. Nrve 15–20.

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RELATIONSHIP BETWEEN MICRONUTRIENTS AND CARDIOVASCULAR DISEASE: EPIDEMIOLOGICAL EVIDENCE

P. Borella, A. Bargellini, P. Giacobazzi, I. Marchesi, S. Rovesti 21–26.

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DIETARY APPROACHES TO PATIENTS WITH DUCHENNE'S MUSCULAR DYSTROPHY (DMD), PATIENTS WITH SPIELMEYERSJUGREN DISEASE (JNCL), AND PATIENTS WITH EPILEPSY

T. Westermarck, F. Atroshi 27–32.

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EVALUATION OF THE SELENIUM STATUS IN PERSONS CONSUMING SELENOPYRAN

N.A. Golubkina, Ya.A. Sokolov, S.A. Khotimchenko, V.P. Tikhonov, A.F. Tsib 33–36.

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ANTIOXIDANTS AND DISEASES: CAN WE FIND THE IDEAL APPROACH THROUGH NUTRITIONAL PHARMACOLOGY?

F. Atroshi, T. Westermarck 37-40.

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ОБЕСПЕЧЕННОСТЬ ЖЕЛЕЗОМ И ВИТАМИНАМИ ДЕТЕЙ ШКОЛЬНОГО ВОЗРАСТА И ОЦЕНКА ВОЗМОЖНОСТИ ЕЕ КОРРЕКЦИИ С ПОМОЩЬЮ ОБОГАЩЕННЫХ ПИЩЕВЫХ ПРОДУКТОВ

О.А. Вржесинская, В.М. Коденцова, А.В. Трофименко, И.А. Алексеева 39-40.

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History of the thinking of trace elements in the USSR

И.Е. Воротницкая 41-45.

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